TAPS Brea’s Smoke, Swine & Dine

July 7, 2015

Come spend one of the last few days of Summer with us on our outdoor patio for a festival filled with TAPS craft beers and Southern-style BBQ cuisine as you relax listening to live Blues music and smoking a hand-rolled cigar.

A culmination of past events, all rolled into one just for you, our guests.

We will be joined by our new venture, Lillie’s Q to showcase their Smoked Whole Hog! Enjoy Chef Manny’s home-style appetizers and side platters paired with Lillie’s hog.

Our award-winning Brew Team will be showcasing five hand-crafted beer tastings. Preordered tickets are available for this reservation only event.

Please ask your TAPS staff member to book now!

Thursday, August 13th | 6pm $60 per person (non-inclusive of tax and gratuity) 714.257.0101