Wine Dinner at TAPS Irvine

May 30, 2017

SAVE THE DATE!

Join us for our Wine Dinner Thursday, July 13th at 7PM.  Our special wine pairing dinner will be hosted by Justin Baldwin, founder of Justin Winery.

Course 1
Torched Albacore salad
Castelvetrano olives, beet puree, Bellwether Crème Fraîche, pine nuts, baby mustard greens, pickled red pearl onions
2016 Rose

Course 2
Fennel crusted Wild Caught Moonfish
Carrot and Cardamom purée, green apple salad, citrus segments, Marcona almonds, fennel fronds
2016 Sauvignon Blanc

Course 3
Lemon thyme roasted Duroc Pork Tenderloin
Milk infused pork, Summer Fava beans, pea tendrils, Majesty heirloom potato, Pomegranate BBQ glaze
2014 Justification

Course 4
Sansho peppercorn grilled Prime Strip loin
Forbidden Black rice, Shiso Béarnaise, fresh Wasabi root, crisp Lotus root, Mushroom puree, micro Mizuna, veal reduction
2015 Cabernet Sauvignon

Course 5
Abuelita infused salted rum caramel custard
Masa biscotti, Marcona almonds, charred banana limon
2014 Isosceles

 

Call or visit TAPS Irvine to book your reservation.

TAPS Fish House & Brewery – Irvine
714-619-0404
13390 Jamboree Rd.
Irvine, CA 92602