Join us for our Wine Dinner with Daou Vineyards & Winery! The event will be hosted by Georges Daou, half of the brother-duo behind the name.
Wednesday, January 17th at TAPS Irvine | 6:30PM | $99/person plus tax & gratuity
Foie Tête de Moine
Foie Gras Rose, Amerena Cherry, Agave, Fennel Pollen
Seared Scallops, Cauliflower Puree, Golden Raisins, Madeira,Balsamic, Chervil, Brown Butter, Almonds
Harissa Lamb Belly
Lamb Belly, Piquillo Pepper, Frisee Lettuce, Flageolet Beans, Fried Ricotta Cheese, Kalamata Olive Vinaigrette
Black and Blue Wagyu Flat Iron
Charred Wagyu beef, Smoked Paprika Polenta, Chimichurri, Grilled Escarole, Idiazabal
2015 Reserve Cabernet
Mexican Chocolate Pot De Crème
Irish Whiskey Dulce De Leche, Sable Cookie
2016 Pessimist Red Blend
Call or visit TAPS Irvine to book your reservation.
TAPS Fish House & Brewery – Irvine
13390 Jamboree Rd.
Irvine, CA 92602