TAPS_GameOfZins_NewsEvents

Game of Zins Wine Dinner at TAPS Brea

September 21, 2018

Join us for our Game of Zins Wine Dinner at TAPS Brea! Friday, October 19th at 6:30 PM $69 (non-inclusive of tax and gratuity) Dinners have limited space, please call

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Make Your Reservation With Resy

September 21, 2018

We are excited to announce that we have switched our reservation platform from Open Table to Resy for our Brea, Corona and Irvine locations! Reserve a table at your favorite location

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Taste of Sonoma

Taste of Sonoma Wine Dinner at TAPS Irvine

August 21, 2018

Join us, in conjunction with Pavilions, for our Taste of Sonoma Wine Dinner at TAPS Irvine. Wednesday, September 26th at 6:30 PM $99 plus tax and gratuity Call for reservations: 714-619-0404

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Farm & Vineyard Chef Dinner at TAPS Brea

January 9, 2018

Join us for our Farm & Vineyard Chef Dinner featuring Pig & Pinot Noirs! Thursday, January 25th at TAPS Brea | 6:30PM | $70/person plus tax & gratuity “CHEF’S AMUSE BOUCHE” Special

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Thanksgiving at TAPS Fish House!

October 17, 2017

Join us at any of our locations for Thanksgiving, Thursday, November 23rd for a meal you’ll never forget! We’ll be serving all the traditional holiday trimmings. Fresh Carved Turkey Honey

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TAPS Irvine Live Music!

April 4, 2017

Join us every Saturday night for Live Music on our patio! Each performance will be from 6pm to 10pm. October Lineup 10/7 – Hollywood Blonde 10/14 – Dead Ringer 10/21 – Art of

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Best Brunch in OC

September 27, 2017

The rumors are true, TAPS Fish House & Brewery has been named Best Brunch in OC by The OC Register!  A big thank you to The OC Register and those

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Mother’s Day Brunch at TAPS Fish House

April 19, 2017

Join us for a Mother’s Day celebration!  We’ll be celebrating with a special Mother’s Day Brunch Saturday, May 13th and Sunday, May 14th  from 9:00 AM – 3:00 PM with delicious

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TAPS Cigar Dinners

March 24, 2017

Join us for our Cigar Dinner to enjoy a night of relaxation and good food! Caldwell Cigars Long Live The King Floral sweetness, Creamy Oak, dark coca, peanuts and espresso

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