Farm & Vineyard Chef Dinner at TAPS Brea

January 9, 2018

Join us for our Farm & Vineyard Chef Dinner featuring Pig & Pinot Noirs! Thursday,¬†January 25th at TAPS¬†Brea | 6:30PM | $70/person plus tax & gratuity “CHEF’S AMUSE BOUCHE” Special

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TAPS Cigar Dinners

March 24, 2017

Join us for our Cigar Dinner to enjoy a night of relaxation and good food! Caldwell Cigars Long Live The King Floral sweetness, Creamy Oak, dark coca, peanuts and espresso

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