Farm & Vineyard Chef Dinner at TAPS Brea

January 9, 2018

Join us for our Farm & Vineyard Chef Dinner featuring Pig & Pinot Noirs! Thursday,¬†January 25th at TAPS¬†Brea | 6:30PM | $70/person plus tax & gratuity “CHEF’S AMUSE BOUCHE” Special

Read More